SSMG to launch mussel-in-sauce range to Middle East
The Scottish Shellfish Marketing Group (SSMG), the producer of shellfish in UK, is planning to market its premium ready-to-cook mussel-in-sauce range in the Middle East.
In order its promote the new range, SSMG will be exhibiting the mussel-in-sauce products at Gulfood 2012, which takes place from 19-22 February in Dubai.
SSMG managing director Stephen Cameron said the group sees the Middle East as an exciting new market for Scottish rope-cultivated mussels that offers good potential for growth.
"We will be attending the Gulfood expo to showcase our range of mussel-in-sauce products and we are looking forward to meeting with food buyers from the region," Cameron added.
The company's portfolio of chilled and frozen ready-to-cook range includes Scottish Mussels in Garlic Butter, Scottish Mussels with Mediterranean Sauce, and Scottish Mussels in Thai Sauce.
According to the company, all these products offer an excellent shelf-life and use premium Scottish rope-grown mussels that are cultivated by SSMG member farms on the West coast of Scotland and Shetland.
The Scottish Shellfish Marketing Group is the UK's premier producer of finest quality shellfish, supplying supermarkets, wholesalers and restaurants with mussels and oysters.
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